RegTech Portal
Subscribe
Contact us
Twitter
Linkedin
About DFSV
Our role
Statement of expectations
Our organisation
Board
Management structure
Strategic plan
Stakeholder engagement
Feedback and complaints
Contact us
Dairy businesses
Starting a dairy business
Farmers
Manufacturers
Carriers
Distributors
Operating a dairy business
Farmers
Manufacturers
Carriers
Distributors
Raw milk cheese
Surveillance programs
Dairy regulation
Regulatory framework
Regulatory guidance
Standards updates
Licensing
Compliance and enforcement
Compliance and enforcement framework
Dairy science
Whole genome sequencing
Probiotics
Microbiological risk assessment
Nanotechnology
Licensee register
Consumers
Keeping dairy food safe
Why are our dairy products so safe?
Foodborne illness: How do I prevent it?
Shelf-life of dairy products
Is raw milk dangerous?
About dairy foods
Milk - Why so many types?
Cheese
Yoghurt
Kefir
Butter
Complaints
Dairy recalls
Publications & media
Science blog
Regulations and resources
Technical information notes
Annual reports
Newsletters
News & events
Videos
Media releases
Subscribe
Contact
RegTech Portal
About DFSV
Our role
Statement of expectations
Our organisation
Board
Management structure
Strategic plan
Stakeholder engagement
Feedback and complaints
Contact us
Dairy businesses
Starting a dairy business
Farmers
Manufacturers
Carriers
Distributors
Operating a dairy business
Farmers
Manufacturers
Carriers
Distributors
Raw milk cheese
Surveillance programs
Dairy regulation
Regulatory framework
Regulatory guidance
Standards updates
Licensing
Compliance and enforcement
Compliance and enforcement framework
Dairy science
Whole genome sequencing
Probiotics
Microbiological risk assessment
Nanotechnology
Licensee register
Consumers
Keeping dairy food safe
Why are our dairy products so safe?
Foodborne illness: How do I prevent it?
Shelf-life of dairy products
Is raw milk dangerous?
About dairy foods
Milk - Why so many types?
Cheese
Yoghurt
Kefir
Butter
Complaints
Dairy recalls
Publications & media
Science blog
Regulations and resources
Technical information notes
Annual reports
Newsletters
News & events
Videos
Media releases
Regulating Victoria’s dairy industry
Starting a dairy business
Operating a dairy business
Resources
I want to learn more about...
Producing safe dairy products
Applying for a licence
Dairy science
Food safety at home
Transferring a licence
Learning Network forums
Licence fees and charges
Testing programs
Licensee register
Dairy RegTech 2022
News
03 May 2019
Alternative process to pasteurisation
Read more
Science blog
15 August 2019
Training in food recalls and microbiological testing
Read more
03 May 2019
15 August 2019