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About us
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Contact us
Dairy businesses
Starting a dairy business
Farmers
Manufacturers
Carriers
Distributors
Operating a dairy business
Farmers
Manufacturers
Carriers
Distributors
Raw milk cheese
Surveillance programs
Dairy regulation
Regulatory framework
Regulatory guidance
Standards updates
Licensing
Compliance and enforcement
Compliance and enforcement framework
Dairy science
Whole genome sequencing
Probiotics
Microbiological risk assessment
Nanotechnology
Licensee register
Dairy Industry Consultative Forum
Consumers
Keeping dairy food safe
Why are our dairy products so safe?
Foodborne illness: How do I prevent it?
Shelf-life of dairy products
Is raw milk dangerous?
About dairy foods
Milk - Why so many types?
Cheese
Yoghurt
Kefir
Butter
Complaints
Dairy recalls
Publications & media
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Regulations and resources
Technical Guidance for Manufacturers
Annual reports
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Regulating Victoria's dairy industry
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Starting a dairy business
Farmers
Manufacturers
Carriers
Distributors
Operating a dairy business
Farmers
Manufacturers
Carriers
Distributors
Raw milk cheese
Surveillance programs
Dairy regulation
Regulatory framework
Regulatory guidance
Standards updates
Licensing
Compliance and enforcement
Compliance and enforcement framework
Dairy science
Whole genome sequencing
Probiotics
Microbiological risk assessment
Nanotechnology
Licensee register
Dairy Industry Consultative Forum
Consumers
Keeping dairy food safe
Why are our dairy products so safe?
Foodborne illness: How do I prevent it?
Shelf-life of dairy products
Is raw milk dangerous?
About dairy foods
Milk - Why so many types?
Cheese
Yoghurt
Kefir
Butter
Complaints
Dairy recalls
Publications & media
News
Regulations and resources
Technical Guidance for Manufacturers
Annual reports
News & events
Videos
Media releases
Training resources
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News & events
01 July 2025
Luke Wilson Appointed Chair of Dairy Food Safet...
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30 June 2025
Fees & Charges 2025-2026
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02 June 2025
World Food Safety Day – June 7, 2025
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More articles
Dairy RegTech Adopters
27 September 2021
Congratulations to our Dairy RegTech Adopters
Find out more
More news & events
Regulations and standards
Thursday, 14 August 2025
Food Safety Program: A guide for Victorian dairy manufacturers
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Monday, 13 August 2018
A guide to managing allergens in the dairy industry
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Thursday, 18 January 2018
Victorian dairy licence handbook
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Tuesday, 16 January 2018
Hygienic design: guidelines for dairy food manufacturing premises
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Sunday, 24 September 2017
Raw milk cheese production
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Monday, 21 August 2017
Manufacturers - raw milk cheese production checklist
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More regulations and standards
Latest technical information notes
Wednesday, 13 August 2025
Root Cause Analysis A guide for investigating food safety issues
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Friday, 13 April 2018
Calibration of monitoring equipment
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Friday, 13 April 2018
Cheese in oil - the risk of botulism
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Thursday, 07 December 2017
Maintenance programs
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Thursday, 23 November 2017
Indicator organisms in the dairy industry
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Annual reports
Friday, 01 November 2024
Report DFSV Annual Report 2023 2024
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Friday, 03 November 2023
DFSV Annual Report 2022-2023
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Thursday, 22 December 2022
DFSV Annual Report 2021 2022
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Saturday, 30 October 2021
DFSV Annual Report 2020-2021
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Wednesday, 16 December 2020
DFSV Annual Report 2019-2020
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Thursday, 24 October 2019
DFSV Annual Report 2018-2019
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More annual reports